Materials: food safe silicone
Mold Size: As picture shows
Material: Food-safe, high quality silicone
Soft and easy to use, flexible and reusable, will not break or crack your chocolate etc.
Rating of temperature: -40C; +200C, without losing flexibility.
This molds can be used for fondant, sugar, candy, chocolate, butter, cream cheese mints. Placing your filled mold in the freezer for a few minutes will make removing your finished piece more easier.
It also perfect for non food mold making – wax, clay, polymer clay, soap, cold porcelain, but recommending not to use the same mold with food.