PME Vegetable Gelatine 20 G

This vegetable gelatine is a flavourless white powder that allows you to create a variety of vegan treats, sweet and savoury, including cheesecakes, flans, pies, terrines, souffles, jelly and more. Please note, although this vegetable gelatine is a great substitute for traditional gelatine, recipes may need to be adjusted accordingly. Each pot contains 20g. Vegan Gelatine Recipe: Dissolve 5g of vegetable gelatine in 75ml of cold water. Allow to stand for 10 minutes. Pour the dissolved gelatine into 450ml of boiling water, stirring constantly. After 5-10 minutes, the jelly will begin to set. Suitable for Vegetarians & Vegans Suitable for Halal Diets Suitable for Kosher Diets Create delicious vegan desserts using this vegetable gelatine by PME.