Square Mousse Tart Ring

Material: PA plastic material (nylon)
Use: mousse cake, fruit tarts, etc
Applicable temperature: high temperature resistant to 200 ° C (preheat to 200 ° C in advance and then put the tarring into the oven for baking. It cannot be baked directly from 0 ° C to 200 ° C, which is easy to cause product damage)