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Cake Mix Red Velvet

20.00 AED inc. VAT

– 400g Ready to use cake mix

– Full instructions on packet

– Recipe makes approx one 7-8 Inch Round cake

– Gluten Free

– Lactose Free

Out of stock

SKU: 8052742007610 Category:

Preheat oven to 160°C (fan forced) or 170°C. Oil or butter the pan. Pour the powder mix into the bowl and add 140 g of seed oil (lactose free recipe) or 140 g of melted butter (standard recipe) and 200 g of eggs (approx. 3-4). Whisk it for about 3 minutes at medium speed until the mixture thickens and is pale in color. Pour the mixture into the pan. Bake for 45-50 minutes or until a toothpick inserted into the centre comes out clean. Stand in pan for 5 minutes before transferring to a wire rack to cool.
Suggestions: delicious served plain or filled with CheeseCake.
What to add: 40 g (for the US: 1⁄2 cup + 4 teaspoon) of seed oil and 200 g of eggs (approx. 3-4).

Ingredients; sugar, rice flour, corn starch, humectant; sorbitol, emulsifiers: polyglycerol esters of fatty acids, polyoxethylene sorbitan monoleate, cocoa, raising agents: disodium diphosphate. sodium bicarbonate; acidity regulator, glucono-delta-lactone, thickeners, guar gum, carboxymethylcellulose; flavourings, salt, colour: cochineal.

May contain traces of milk, eggs, soybeans, and nuts.

Storage; Store at room temperature in a dry place, do not expose to temperature changes and heat sources.

No preservatives, No palm oil, No azo Food-colours, No hydrogenated fats.

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